12:00 NOON - 11:00 PM
Drinks
CRAFT BEER on tap
Little Creatures Dog Days
4.4% ABV | 30 IBU – Australia
A hophead favourite with juicy-fruit flavours.
Deschutes Mirror Pond Pale Ale
5.0% ABV | 40 IBU – Oregon
Floral & citrus notes from 100% Cascade hops and a caramel malt character.
Little Creatures Pale Ale
5.2% ABV | 36 IBU – Australia
Hop driven and full-bodied..
Tuatara Bohemian Pilsner
5.0% ABV | 44 IBU – New Zealand
Czech style with an NZ hoppy twist, has a dry finish & notes of citrus & grass.
Deschutes Fresh Squeezed IPA
6.4% ABV | 60 IBU – Oregon
Citrus flavour profile with Citra & Mosaic Hops.
Bottled Craft Beer
Tuatara Coastin’ Session IPA
4.6% ABV | 25 IBU – New Zealand
A sessionable and refreshing ale, loaded with passionfruit, melon and mango from a generous helping of trans-Tasman hops.
Anderson Valley Heelch O’Hops Imperial IPA
8.7% ABV | 100 IBU – California
Double IPA with a pleasing bitterness balanced with a full-bodied malt base.
Anderson Valley Hop Ottin’ IPA
7.0% ABV | 78 IBU – California
Citrusy hop wallop on the palate with a sweet caramel backbone.
Anderson Valley Poleeko Pale Ale
5.0% ABV | 28 IBU – California
Citrusy aromas of pink grapefruit & lemon zest with mild maltiness.
Tuatara APA Aotearoa Pale Ale
5.8% ABV | 46 IBU – New Zealand
A deep flavour profile with complexity & the taste of herbs, citrus & grapefruit.
Deschutes Mirror Pond Pale Ale
5.0% ABV | 40 IBU – Oregon
Floral & citrus notes from 100% Cascade hops & a caramel malt character.
Deschutes Black Butte Porter
5.2% ABV | 30 IBU – Oregon
Notes of rich chocolate & coffee, a luscious creaminess & a roasted finish.
Deschutes Fresh Squeezed IPA
6.4% ABV | 60 IBU – Oregon
A juicy citrus and grapefruit flavour profile with fresh Citra and Mosaic hops.
Duvel Moortgat – Vedett
4.7% ABV | 4 IBU – Belgium
Light-bodied witbier with a dry finish and aromas of malt, citrus fruits and herbs
Duvel Moortgat – Duvel
8.5% ABV | 32 IBU – Belgium
Strong golden pale ale with Slovenian & Czech hop character and subtle bitterness
Little Creatures Dog Days
4.4% ABV | 30 IBU – Australia
A hophead favourite with juicy-fruit flavours.
LOCAL Beer & CLASSICS
Sapporo
Heineken
Kuda Putih
Bintang
Bintang Radler
Albens Cider
Wine
Two Islands – Pinot Grigio, Rose, Pinot Noir 2018
Astrolabe – Chardonnay 2013
Durvillea – Pinot Gris
McWilliams – Pinot Grigio 2016
McWilliams – Cabernet Merlot 2016
Two Rivers ‘In The House’ – Sauvignon Blanc
Two Rivers ‘In The House’ – Pinot Noir
Monkey Puzzle – Chardonnay 2016
Hob Nob – Shiraz 2015
Black Cottage – Sauvignon Blanc 2017
Black Cottage – Rose 2017
Patchblock – Sauvignon Blanc 2016
Patchblock – Merlotn 2015
cocktails
Negroni
Margarita
Pina Colada
Whiskey Sour
Daiquiri
Mojito
Mai Tai
Caprioska
Sangria
Classic Martini
Lychee Martini
Espresso Martini
Vodka Martini
Gin & Tonic
Gin Mojito
Lunch / Dinner
SMALL BITES
Spiced Nut
Cashew and almonds bakd in cumin, cayenne & rosemary
Marinated Olives
Cerigola, Leccino, Kalamata & Gaeta olives in fennel, chilli, orange peel & herb oil
Triple Cooked Chips
With Bali sea salt, tomato relish & roasted garlic aioli
Croquettes
Ham, manchego and sage croquettes, served with pear, watercress & walnut salad
Prawn Betel Leaf
Betel leaves with garlic prawn, coconut, chilli & roasted peanut
Gyoza
Japanese pan fried pork & ginger dumplings with soy & rice wine dipping sauce
Pork Tacos
Slow cooked pork carnitas with charred pineapple salsa on flour tortillas
Chicken Tacos
Adobo chicken with avocado crema, on flour tortillas
SALADS
Roasted Cauliflower Salad
With feta, flaked almonds & fried capers
Vietnamese Chicken Salad
With star fruit, sprouts, mint, coriander, peanut & lime dressing
Beetroot Salad
Fennel, beetroot and orange salad with cumin vinaigrette
Quinoa & Haloumi Salad
With cherry tomatoes, spinach, watercress & smoked paprika & lemon dressing
BIGGER BITES
Nachos
Slow cooked beef, guacamole, cheese, sour cream and salsa on corn chips
Chicken Burger
Five spice coated chicken breast with relish & triple cooked chips
Five Spice Chicken
Five spice fried chicken with tamarind sauce
Wagyu Beef Burger
130gm Wagyu beef burger with crispy bacon, relish & triple cooked chips
The Gentleman’s Parma
Filled with chorizo and fresh mozzarella with pickled cauliflower, green beans and triple cooked chips
Lamb Shank
Slow cooked madras lamb shank with raita and chappati
Ramen
Soy based broth ramen with slow cooked pork belly, ajitsuke tamago, bamboo shoots, mizuna & nori
Sticky Ribs
Baby back ribs brushed with a honey, hoisin & sriracha glaze
Steak Sandwich
Tender beef on Turkish bread, caramelised onion, chimichurri & triple cooked chips
Fish & Chips
Battered snapper with triple cooked chips, salad and remoulade sauce
Chicken Schnitzel
Tender chicken schnitzel with creamy mashed potato and peas, served with a pot of gravy
PASTA
Prawn Linguini
Tiger Prawns, rucola, asparagus, lemon, chilli and basil oil
Boscaiola Pappardelle
Mixed mushrooms, bacon, pork meatballs and parmesan in a creamy sauce
Beef Ragu
6 hour braised beef ragu with a house made pappardelle pasta
food menu
Menu is now empty.
CHARGRILLED AUSTRALIAN ANGUS BEEF
Striploin
350gm
T-Bone
400gm
Sauces
Black Pepper / Chimichurri / Seaweed Butter / Creamy Mushroom & Seeded Mustard
Sides
Herbed Creamy Mashed Potato
Charred Broccoli & Almonds
Cumin Roasted Baby Carrots
Cauliflower Salad
Triple Cooked Chips
LONG BOARD PIZZA
Preston
Salami, ham, olive, parmesan, tomato base
Margaret
Tomato, basil, chilli oil, tomato base
Alejandro
Mushroom, chorizo, shallot, rucola, white base
Winston
Pork & fennel meatball, spinach, ricotta, chilli, tomato base
Theodore
Confit duck, caramelized onion, rucola, pine nuts, tomato base
Roxanne
Smoked eggplant, olive basil, feta, harissa base
Garry
Bacon, pork belly, cherry tomato, spinach, egg, tomato base
Albert
Salami, pork belly, broccoli, green peas, chilli flakes, pesto base
Hyacinth
Smoked salmon, garlic prawn, asparagus, basil oil, white base
LITTLE PEOPLE
Mini Margaret Pizza
Cheese Burger
with triple cooked chips
Spaghetti Bolognaise
Chicken Schnitzel
with gravy, mash and peas
Dessert
Chocolate Espresso Brulee
Beer Ice Cream
House made ice cream made with craft beer
Churros
with dark chocolate sauce
Spiced Apple Pie
Spiced caramelized apple filling, cinnamon, cloves, fresh ginger, lemon juice and zests.